Seasoned Rack of Pork
The Rack of Pork is one of the most elegant cuts you can put on your table. Our racks are very closely trimmed; there is nothing but the heart of the pork loin and closely shaved bones for that elegant presentation. Also we remove all other bones so you can cut between each rib with no fuss at all. Because this has a mild brining the pork remains tender and juicy every time.